Fine Food and Dining

Private Catering

Unrivaled dining experience in the comfort of your chosen venue.

Emerald bites is commited to provide personalised dining experience across Ireland. Take the stress out of your event and leave the food catering to us.We manage private catering events of all sizes and budget. Get in touch with us and we will provide a personalised menu for your event.

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Catering in your chosen venue.

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Our Approach

At Emerald Bites, we understand that every event is unique, and that's why we offer a personalized approach to catering. Whether you're hosting an intimate dinner party, a corporate event, a wedding reception, or any other special occasion, our team will work closely with you to create a customized menu that reflects your tastes, preferences, and dietary requirements.

Menu Creation

Our menus are meticulously crafted using the finest and freshest seasonal produce sourced locally. From tantalizing appetizers to decadent desserts, each dish is thoughtfully designed to delight your palate and leave a lasting impression on your guests. Whether you prefer classic Irish dishes, international flavors, or a fusion of both, we will tailor the menu to suit your vision and exceed your expectations.

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Attention to Detail

When you choose Emerald Bites for your private catering needs, you can rest assured that every detail will be taken care of with professionalism and precision. From the initial consultation to the final cleanup, our dedicated team will ensure that your event runs smoothly and seamlessly, allowing you to relax and enjoy the occasion with your guests.

Flexibility

We understand that flexibility is key when it comes to catering for special events. Whether you're working within a specific budget, accommodating dietary restrictions, or incorporating special requests, our team is committed to going above and beyond to meet your needs and exceed your expectations.

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Catering menu

  • 75 euro/person

Starters

(Choose 2)

Pan fried scallops

celeriac puree, compressed apple, chicken jus

Poached native lobster

Heriloom tomato and avocado, seaweed butter(5 euro supplement)

Cured salmon

pickled beetroot ,fennel puree, horseradish emulsion and sesame tuille

Country style terrine

carrot and cumin chutney, pickled radish

Roasted Heriloom tomato soup

garlic and parsley brioche, basil pesto

Leek and mushroom risotto

poached wild rabbit, parmesan tuille

Slow roasted aubergine

white bean puree, pickled shallots, tamarind sauce and baby leaves

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Main Course

(Choose 2)

Prime Irish beef fillet steak

 truffle and parmesan croquette, salt baked celeriac, roasted heritage carrots, red wine jus

Herb crusted lamb loin

Garlic Mash Potatoes, Roasted Carrots, Red Wine Jus

Honey glazed duck breast

confit leg bonbon, pak choi, golden zucchini, walnut granola and spiced jus

Pancetta wrapped pork fillet

fondant potato, roasted parsnip, hispi cabbage and cider jus

Pan roasted halibut

buttered leeks, baby potato and lobster bisque

Atlantic cod loin

fregola pasta, octopus escabeche

Wild mushroom and truffle risotto

parmesan tuille

Dessert

(Choose 2)

Dark chocolate ganache

raspberry jelly, white chocolate mousse

Strawberry and vanilla panna cota

poached rhubarb, almond granola

Plum frangipane tart

champagne sorbet

Classic Eton Mess

(strawberry, Chantilly cream, meringue)

Orange and almond cake

white chocolate Chantilly, candid orange peel

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Traditional Irish Menu

  • 2 courses-30 euros 
  • 3 courses-35 euros

Starters

(Choose 1)

Seafood chowder with brown soda bread
Connemara oak smoked salmon
Potato and bacon soup
Corned beef croquettes with horseradish sauce
Fish cakes with tartar sauce

Main Course

(Choose 1)

Beef and Guinness stew with mashed potatoes
Irish lamb stew with barley and baked potato
Bacon and cabbage, boiled potato, parsley sauce
Baked cod with Coolea cheese crust, baby potato and asparagus
Fish pie topped with crispy mash potato

Dessert

(Choose 1)

Apple crumble with vanilla ice cream
Bread and butter pudding with custard
White chocolate and Bailey’s cheesecake
Chocolate brownie
Carrot and walnut cake
MENU

Family Feast Menu

Salads

(choose 2 options)

Sides

(choose 2 options)

Goats cheese, beetroot and walnut
Irish potato salad
Red cabbage slaw
Rocket, prawns, parmesan, toasted pinenuts and balsamic dressing
Nicoise salad
Superfood salad

(chickpeas, peppers, sweet potato, quinoa and avocado)

Potato gratin
Roasted baby potato with garlic butter
Lyonnaise potato
Broccoli topped with toasted almonds
Honey roasted carrots
Tomato, aubergine and mozzarella gratin
Roasted root vegetables with maple syrup and thyme

Mains

(choose 2 options)

Desserts

(choose 1 option)

Chicken Supreme
Guinness braised beef cheek
Honey glazed pork belly
Lamb shoulder braised in red wine
Confit duck legs
Pan roasted salmon
Herb crusted hake
Apple and berry crumble served with custard
Sticky toffee pudding with butterscotch sauce
Classic Tiramisu
Chocolate brownie with vanilla ice cream
Irish apple pie with vanilla ice cream

Finger Food

€12 Per Person

(Choose 3)

Selection of sandwiches
Cocktail Sausages
Vegetable Spring Rolls
Chicken Goujons
Tomato & Mozzarella Skewers
Chicken Wings with Hot Sauce
Mini Sausage Rolls
Fish Fingers
Ham & Cheese Quiche
Potato Wedges

€18 Per Person

(Choose 3)

Mini Cheeseburgers
Filo Wrapped Prawns
Beef Cheek Croquettes
Spiced Tomato & Mozzarella Arrancini
Smoked Salmon & Leek Tart
Ham Hock Terrine with Spiced Carrot
Satay Chicken Skewers
Fish Cakes with Tartar Sauce
Chocolate Brownie
Carrot Cake
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Emerald Bites_E2

The ideal setting to enjoy modern Irish cuisine served in a casual setting.

Good Food | Good Wine

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Where Fine Food & Passion Become One